12 Irresistible 5-Ingredient Desserts Kids Will Adore

If you’re looking for quick and easy treats that kids will absolutely adore, you’re in the right place! These 12 dessert recipes require just five ingredients each, making them perfect for busy days or spontaneous cooking sessions. Let’s whip up some fun and delicious sweets that will satisfy those young sweet teeth!

Peanut Butter Rice Crispy Treats

Peanut Butter Rice Crispy Treats are a fun and easy dessert that kids absolutely love! With their crunchy texture and sweet, creamy peanut butter flavor, these treats are sure to be a hit at any gathering.

Making these goodies is a breeze, requiring just a few ingredients and minimal time. They are perfect for a quick snack or a delightful dessert!

Ingredients

• 4 cups rice cereal
• 1 cup peanut butter
• 1/2 cup honey
• 1 teaspoon vanilla extract
• 1/4 cup mini chocolate chips (optional)

Instructions

1. Prepare the Mixture: In a large saucepan over medium heat, combine honey and peanut butter. Stir until melted and smooth.
2. Add Flavor: Remove from heat and stir in the vanilla extract.
3. Combine with Cereal: In a large bowl, pour the melted mixture over the rice cereal. Stir until all the cereal is well coated.
4. Add Chocolate Chips: If using, fold in the mini chocolate chips for an extra treat!
5. Set in Pan: Press the mixture firmly into a greased 9×13 inch baking dish. Let it cool at room temperature before cutting into squares.

Frozen Yogurt Bark with Fruit

Frozen yogurt bark is a fun and simple treat that kids love! It’s a creamy delight, packed with fresh fruits and crunchy nuts, making it both tasty and nutritious. The sweet and tangy flavor of yogurt combined with the sweetness of fruits creates a refreshing snack that’s perfect for warm days or as an after-school treat.

What’s great about this recipe is its ease of preparation. Just mix, spread, freeze, and break into pieces. It’s a fantastic way to get kids involved in the kitchen, letting them choose their favorite toppings!

Ingredients

• 2 cups Greek yogurt
• 2 tablespoons honey or maple syrup
• 1 teaspoon vanilla extract
• 1 cup mixed fresh fruit (strawberries, blueberries, raspberries)
• 1/2 cup chopped nuts (almonds, walnuts, or pecans)

Instructions

1. In a mixing bowl, combine Greek yogurt, honey, and vanilla extract. Stir until smooth.
2. Spread the yogurt mixture evenly onto a baking sheet lined with parchment paper.
3. Sprinkle mixed fresh fruit and chopped nuts over the yogurt.
4. Freeze for at least 4 hours or until solid.
5. Once frozen, break into pieces and enjoy your fruity frozen yogurt bark!

Berry Yogurt Parfaits

Berry yogurt parfaits are a delightful treat that kids can’t resist. With layers of creamy yogurt, fresh berries, and crunchy granola, this dessert is not only tasty but also super simple to whip up. It’s a fun way to enjoy a mix of sweet and tart flavors, making it a perfect snack or dessert after a meal.

This recipe is quick, requiring just five ingredients, and it’s easy to customize based on your child’s favorite fruits. Plus, they can even help assemble the parfaits, making it a fun kitchen activity!

Ingredients

• 2 cups vanilla yogurt
• 1 cup mixed berries (strawberries, blueberries, raspberries, blackberries)
• 1 cup granola
• 2 tablespoons honey (optional)
• Mint leaves for garnish (optional)

Instructions

1. Start by gathering all your ingredients. Wash the mixed berries and slice the strawberries if needed.
2. In a glass or bowl, layer 1/4 cup of yogurt at the bottom.
3. Add a layer of mixed berries, followed by a layer of granola.
4. Repeat the layers until you fill the glass, finishing with a layer of yogurt on top.
5. If desired, drizzle honey over the top and garnish with mint leaves.
6. Serve immediately for the best crunch!

Mini Marshmallow Fruit Skewers

Mini Marshmallow Fruit Skewers are a fun and delightful treat that kids absolutely love! These colorful skewers combine fresh fruits with sweet marshmallows, making them the perfect finger food for parties or snacks. Easy to prepare and packed with flavor, they bring a smile to any little one’s face.

The combination of juicy fruits with fluffy marshmallows creates a delightful mix of textures and tastes. You can customize them with your kids’ favorite fruits, making this treat versatile and exciting. Plus, they are quick to put together, so you can whip them up in no time!

Ingredients

• 1 cup strawberries, hulled and halved
• 1 cup pineapple, cut into small chunks
• 1 cup mini marshmallows
• 1 cup melon, cut into small cubes
• Wooden skewers

Instructions

1. Prepare the Fruit: Wash and cut the fruits into bite-sized pieces. Keep the strawberries halved and the pineapple and melon in small chunks for easy skewering.
2. Assemble the Skewers: Take a wooden skewer and start threading the fruits and marshmallows. Alternate between pieces of fruit and mini marshmallows for a colorful look.
3. Serve: Once you’ve filled the skewers, place them on a platter. They can be enjoyed immediately or kept in the fridge for a refreshing treat later!

Nutella Stuffed Dates

Nutella stuffed dates are a quick and delightful treat that kids absolutely love. These sweet bites combine the rich, creamy flavor of Nutella with the natural sweetness of dates, making for a satisfying and healthy dessert option. They are simple to whip up, perfect for after school snacks or a fun treat on the weekends.

This recipe requires just a few ingredients, and the prep time is minimal. You can easily involve your kids in the process, letting them help with the stuffing and even decorating the dates. It’s a fun way to get them excited about cooking and enjoying healthy snacks!

Ingredients

• 12 Medjool dates
• 1/2 cup Nutella
• 1/4 cup chopped nuts (like walnuts or almonds)
• 1 tablespoon sea salt (optional)
• 1 tablespoon melted chocolate (optional, for drizzling)

Instructions

1. Prep the Dates: Start by carefully slicing each date lengthwise to create an opening. Remove the pit if necessary.
2. Fill with Nutella: Spoon a generous amount of Nutella into each date, filling them as much as you like.
3. Add Nuts: Sprinkle the chopped nuts inside the filled dates for added crunch and flavor.
4. Drizzle Chocolate (Optional): If you want to make them extra special, drizzle melted chocolate on top of the stuffed dates.
5. Serve: Arrange the dates on a plate and enjoy immediately or chill them for a bit before serving.

Vanilla Pudding Cups with Sprinkles

Vanilla pudding cups are a delightful treat that kids absolutely adore. They are creamy, sweet, and topped with colorful sprinkles, making them as fun to eat as they are to look at. This recipe is super simple, allowing you to whip up a batch in no time, perfect for those busy snack times or parties.

With just five ingredients, these pudding cups are not only a breeze to make, but they also bring a smile to any child’s face. The smooth vanilla flavor paired with the crunch of sprinkles creates a delightful mix of textures that kids love. Perfect for a quick dessert or a fun activity to make together, these pudding cups are a hit!

Ingredients

• 2 cups milk
• 1/2 cup granulated sugar
• 1/4 cup cornstarch
• 1 teaspoon vanilla extract
• Sprinkles for topping

Instructions

1. In a medium saucepan, whisk together sugar and cornstarch. Gradually add milk while whisking to combine.
2. Place the saucepan over medium heat and cook until the mixture thickens, stirring constantly, about 5-7 minutes.
3. Remove from heat and stir in vanilla extract.
4. Pour the pudding into individual cups and let cool for a bit before refrigerating for at least 2 hours.
5. Before serving, top each cup with a generous amount of colorful sprinkles.

Chocolate Banana Bites

Chocolate Banana Bites are a delightfully simple treat that kids just love. With creamy banana slices coated in rich chocolate and a sprinkle of fun toppings, they make for a sweet snack that’s both delicious and appealing. Perfect for quick cravings or a party treat, these bites are a hit among kids of all ages.

Not only are these bites easy to whip up, but they also allow for creativity with your choice of toppings. From colorful sprinkles to chopped nuts, the possibilities are endless. Plus, they pack a healthy punch with the bananas, making them a guilt-free indulgence!

Ingredients

• 2 ripe bananas
• 1 cup chocolate chips
• 1 tablespoon coconut oil
• Colorful sprinkles (or your choice of toppings)
• Parchment paper

Instructions

1. Slice the Bananas: Peel the bananas and slice them into ½-inch thick rounds.
2. Melt the Chocolate: In a microwave-safe bowl, combine the chocolate chips and coconut oil. Heat in 30-second intervals, stirring in between, until melted and smooth.
3. Coat the Banana Slices: Dip each banana slice into the melted chocolate, ensuring it’s fully coated. Use a fork to lift it out and let any excess chocolate drip off.
4. Sprinkle the Toppings: Place the coated banana slices on a parchment-lined tray. Immediately sprinkle your choice of toppings over the chocolate before it sets.
5. Chill: Place the tray in the freezer for about 30 minutes, or until the chocolate is firm. Serve chilled and enjoy!

Easy Chocolate Chip Cookies

Chocolate chip cookies are a classic treat that kids absolutely adore. They’re soft, chewy, and filled with melty chocolate goodness, making them a favorite after school snack or dessert. Plus, this recipe is incredibly simple, requiring just five ingredients that you probably already have at home!

Making these cookies is a breeze! With a quick mix of the ingredients and minimal prep time, you can have warm, delicious cookies ready in no time. Kids will love helping out in the kitchen, and the smell of freshly baked cookies is irresistible!

Ingredients

• 1 cup all-purpose flour
• 1/2 cup granulated sugar
• 1/4 cup unsalted butter, softened
• 1/2 cup chocolate chips
• 1 egg

Instructions

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a large bowl, cream together the softened butter and sugar until light and fluffy.
3. Beat in the egg until well combined.
4. Gradually add the flour, mixing until the dough comes together. Fold in the chocolate chips.
5. Drop spoonfuls of dough onto the prepared baking sheet, spacing them out evenly.
6. Bake for 10-12 minutes or until the edges are light golden brown. Let cool on the baking sheet for a few minutes before transferring to a wire rack.

Coconut Macaroons

Coconut macaroons are a delightful treat that kids absolutely adore. These chewy, sweet bites are packed with coconut flavor and have a lovely crispy exterior while remaining soft inside. They are incredibly easy to make, requiring just five ingredients, which makes them perfect for a quick baking session with little helpers in the kitchen.

With a simple mix of shredded coconut, sweetened condensed milk, vanilla, and a touch of salt, you can whip these up in no time. The result is a batch of golden, coconutty goodness that’s perfect for satisfying those sweet cravings. Plus, they are naturally gluten-free, making them a great option for everyone!

Ingredients

• 3 cups shredded coconut
• 1 cup sweetened condensed milk
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt
• 2 large egg whites

Instructions

1. Preheat the Oven: Start by preheating your oven to 325°F (160°C). Line a baking sheet with parchment paper.
2. Mix Ingredients: In a large bowl, combine the shredded coconut, sweetened condensed milk, vanilla extract, and salt. Mix well until everything is evenly combined.
3. Whip Egg Whites: In another bowl, beat the egg whites until stiff peaks form. Gently fold the whipped egg whites into the coconut mixture until just combined.
4. Shape the Macaroons: Use a spoon or cookie scoop to drop mounds of the mixture onto the prepared baking sheet, spacing them about 2 inches apart.
5. Bake: Bake in the preheated oven for 15-20 minutes, or until the tops are golden brown. Let them cool on the baking sheet for a few minutes before transferring to a wire rack to cool completely.

Strawberry Shortcake Cups

Strawberry shortcake cups are a delightful treat that’s both simple to make and incredibly satisfying. With layers of fluffy cake, fresh strawberries, and whipped cream, they offer a sweet, creamy, and fruity experience that kids absolutely love. This dessert is perfect for warm days, making it a great choice for family gatherings or after-school snacks.

What makes these cups even better is how quick they are to assemble, using just five ingredients. You can easily customize them by adding your favorite fruits or even a little drizzle of chocolate for an extra touch. Your kids will enjoy not only eating these delicious cups but also helping you make them!

Ingredients

• 2 cups fresh strawberries, hulled and sliced
• 1 cup whipped cream
• 1 store-bought pound cake, cut into cubes
• 2 tablespoons granulated sugar
• 1 teaspoon vanilla extract

Instructions

1. Prepare the Strawberries: In a bowl, mix the sliced strawberries with granulated sugar and vanilla extract. Let them sit for about 10-15 minutes so they can release their juices.
2. Assemble the Cups: In small serving cups or bowls, layer the pound cake cubes at the bottom, followed by a layer of the sweetened strawberries, and then a layer of whipped cream.
3. Repeat Layers: Continue layering until the cups are filled, finishing with a generous dollop of whipped cream on top.
4. Serve: Garnish with a few extra strawberry slices on top. Serve immediately and enjoy your delightful strawberry shortcake cups!

No-Bake Peanut Butter Cookies

No-bake peanut butter cookies are a delightful treat that kids absolutely love. With their rich, nutty flavor and chewy texture, these cookies are a fantastic way to satisfy any sweet tooth without turning on the oven. Plus, they are quick and simple to make, making them a perfect choice for a fun afternoon activity with the kids.

These cookies come together with just a few ingredients, creating a delightful snack that you can whip up in no time. They can be enjoyed right away or chilled in the fridge for a firmer texture. Either way, they’re sure to become a household favorite!

Ingredients

• 1 cup creamy peanut butter
• 1/2 cup honey or maple syrup
• 1 1/2 cups rolled oats
• 1/2 cup chocolate chips
• 1 teaspoon vanilla extract

Instructions

1. Mix Ingredients: In a large bowl, combine peanut butter, honey (or maple syrup), and vanilla extract until smooth.
2. Add Oats and Chocolate: Stir in rolled oats and chocolate chips until everything is well combined.
3. Shape Cookies: Scoop out small portions of the mixture and shape them into balls. Flatten slightly to create cookie shapes.
4. Chill: Place the cookies on a baking sheet lined with parchment paper and refrigerate for at least 30 minutes to set.
5. Enjoy: Once chilled, enjoy your no-bake peanut butter cookies as a tasty snack!

Chocolate Dipped Pretzels

Chocolate dipped pretzels are a delightful treat that combines the crunch of pretzels with the rich sweetness of chocolate. This easy recipe is perfect for kids and adults alike, making it a go-to for parties or snack time. With just a few ingredients, you can whip up these tasty bites in no time!

The salty-sweet combination is always a hit, and you can customize them with different types of chocolate or toppings. Plus, making them is a fun activity to do with kids!

Ingredients

• 1 bag of pretzel rods
• 1 cup dark chocolate chips
• 1 cup white chocolate chips
• Sprinkles or crushed nuts (optional)
• Parchment paper

Instructions

1. Melt the dark chocolate chips in a microwave-safe bowl in 30-second intervals, stirring until smooth.
2. Dip each pretzel rod into the melted dark chocolate, covering about two-thirds of the pretzel. Allow any excess chocolate to drip off.
3. Place the dipped pretzels onto a parchment-lined baking sheet.
4. In another bowl, melt the white chocolate chips in the same manner. Drizzle the melted white chocolate over the dipped pretzels.
5. Sprinkle with toppings if desired and let the pretzels cool until the chocolate hardens.